How To Cook Rice In The Oven For Large Quantities?

How do you cook large amounts of rice?

Bring 18 cups water to a boil in a large covered pot over high heat.

Stir in salt and vinegar.

Add rice, reduce heat to medium, and bring to a simmer.

Cook, stirring occasionally, until rice is cooked through but not mushy (taste it: it should still be slightly al dente), 10–20 minutes, depending on variety of rice.

How do you cook rice in the oven video?

0:51

4:18

Suggested clip · 120 seconds

How to Cook Rice in an Oven – YouTube

YouTube

Start of suggested clip

End of suggested clip

How much rice can you cook at once?

Type of Rice Water to Rice Ratio Simmer Time
White long-grain 2 cups to 1 cup 18 to 20 minutes
White medium-grain 1 1/2 cups to 1 cup 15 minutes
White short-grain 1 1/4 cups to 1 cup 15 minutes
Sushi rice (Calrose) 1 1/3 cups to 1 cup 18 to 20 minutes

10 more rows

How do I cook rice for 20 people?

Place the rice in a large baking pan. Bring liquid to a boil and add to rice. Cover pan tightly with foil and place in the oven to bake. This should take between 30 and 45 minutes, depending on the rice.