How To Cook An Egg In Ramen?

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How do you fry an egg in ramen?

Heat a large non-stick pan over low-medium heat and add a tablespoon of butter to it. Break the eggs into the pan and season with salt and pepper. Cook about 5 minutes, basting with the butter every minute. Drop the ramen noodles into the boiling water, stirring once, and cook about two minutes.

How do I add egg to microwave ramen?



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How to make Ramen Noodles with egg in microwave – YouTube


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How do you cook eggs in ramen Reddit?

Turn off heat to noodles, wait 10 seconds (equalize temp between water and metal at bottom of saucepan so egg doesn’t stick, easier cleanup) and gently add egg to noodles by dipping bowl into noodle water. Cover with lid for a minute to let egg absorb heat from the water.

What can I add to ramen?

Top off your ramen with lots of fun goodies to give your bowl flavor, color, and texture. Here are some fun ideas: sriracha, kimchi, sesame seeds, crumbled bacon, nori (dried seaweed), fresh herbs (cilantro, Thai basil, chives), a drizzle of toasted sesame oil, crushed chiles, furikake, or a wedge of lime.