How To Cook Lobster Tails On The Grill?

How do you cook lobster tails on a gas grill?

Lobster is grilled over direct medium heat.

Rub the flesh with olive oil and season with salt and pepper.

Grill flesh side down for approximately 5-7 minutes, then flip.

What is the best way to cook lobster tails?

Directions

  • Preheat the broiler.
  • Place lobster tails on a baking sheet. With a sharp knife or kitchen shears, carefully cut top side of lobster shells lengthwise.
  • Broil lobster tails until lightly browned and lobster meat is opaque, about 5 to 10 minutes. Garnish with lemon wedges to serve.

How do you cut lobster tails on the grill?

Directions

  1. Using scissors, cut 3 to 4 lengthwise slits in underside of tail to loosen shell slightly. Cut top of lobster shell lengthwise down the center with scissors, leaving tail fin intact.
  2. In a small bowl, combine the remaining ingredients; spoon over lobster meat.
  3. Place lobster tails, meat side up, on grill rack.

Can you cook lobster on a grill?

Preheat a grill or grill pan over medium heat. Grill flesh side down until lightly charred, about 6 minutes. Flip lobster and dollop a spoonful of butter mixture on flesh side. Grill until just cooked through, about 5 minutes more.