What is the easiest way to cook corn?
- Directions Place ear of corn in a microwave oven and cook on high for 2 minutes; flip corn over and cook on high until kernels are hot and steaming, another 2 minutes. Advertisement Place corn ear on a cutting board, using a pot holder or folded kitchen towel, and cut off the bottom of the ear, exposing 1/4 to 1/2 inch of kernels.
How long should I boil corn?
Bring the water to a boil over medium heat.
Add the peeled corn on the cob.
Cover and return to a boil.
Cook for 5-7 minutes.
Can you cook canned corn in the oven?
While many people roast corn that’s still on the cob, you can also roast canned corn quite easily. After draining away the excess water, place the corn in a single layer on a baking sheet. Insert the baking sheet in the oven about 6 inches under the broiler.
How can you tell if corn is bad?
Look for tassels (those things sticking up out of the top) that are brown and sticky to the touch. If they’re dry or black, then it’s an old ear of corn. Check out the color of the husk. If it’s a bright green and tightly wrapped against the cob, then the corn is fresh.
How do you grill corn Seriously?
Clean and oil grilling grate. Place corn directly over hot side of grill and cook, turning occasionally, until charred on all sides and fully tender, about 10 minutes total. Remove corn from grill and allow to rest for 2 minutes. Roll in butter, sprinkle with salt, and serve immediately.